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  The responsible and sustainable use of water as a resource is one of the major challenges in agriculture and can thus make an important contribution to food security and food safety as well as to the protection of the environment.
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  In order to contain radon exposure, protective measures should be taken in new buildings and renovations.
  
  Caesium-137 in Austria
  
  Caesium-137 content in forest soil, mushrooms and game, and the impact of the Chernobyl accident on it.
  
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  As part of laboratory-based monitoring, we regularly determine the level of radioactivity in the air, precipitation, and surface waters, as well as in food and drinking water, by means of laboratory tests.
  
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Health for humans, animals & plants

10. June 2024 | 1 min read

Pollutants

Final report of the priority action A-662-23

The aim of the priority action was to obtain an overview of the composition and contamination of cereal-based foods, biscuits and rusks with contaminants such as polycyclic aromatic hydrocarbons (PAHs), mycotoxins and heavy metals as well as pesticide residues. In addition, the national use situation of additives and flavourings in the samples taken and the microbiological status were to be determined.

52 samples from all over Austria were analysed. Ten samples were objected to (in some cases several times):

Two samples were assessed as harmful to health (mycotoxin and PAH respectively)
One sample due to the composition
Seven samples due to incorrect labelling

10. June 2024 | 1 min read

Pollutants

Last updated: 18.07.2022

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Cereal snacks, biscuits and rusks for small children