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Health for humans, animals & plants

27. December 2019 | 1 min read

Main focus Pollutants Animal food

Final report of the priority action A-021-19

The aim of this focus action was to check the Austrian market for compliance with the limit value for polycyclic aromatic hydrocarbons in smoked mussels. 13 samples from all over Austria were examined.

No sample was objected to

A separate limit value for polycyclic aromatic hydrocarbons of 10 μg/kg fresh weight is set for smoked mussels. Smoked mussels are rare on the Austrian market, so they were specifically tested in a focal action.

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PAHs in smoked mussels

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27. December 2019 | 1 min read

Main focus Pollutants Animal food

Last updated: 18.07.2022

automatically translated

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PAHs in smoked mussels

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