Agricultural soil management that promotes sustainable production and takes into account food security/security as well as the environment and climate change adaptation have been at the centre of research activities in recent years. We want to inform the agricultural practice about practice-relevant results of the EJP-Soil project on innovative soil management, humus preservation/building and effects on possible nutrient losses in the soil-plant system and obtain opinions from the practice.
Contents
- 7 short presentations
- Carbon conservation/enrichment through agricultural management (catch crops, organic fertilisation, reduced tillage, etc.)
- Roots, variety selection and diversity
- Greenhouse gases and nutrient losses
- Carbon farming and certification
- Importance of soil life
- Dangers of soil compaction and erosion
- Dealing with weather extremes
- Working groups
Target group
- Farmers
- Consultants
- Researchers
- People close to politics
Languages
German
Registration information
Please register by 20.12.2024 at the latest.
This event will be held as a hybrid event (participation online or in person on site possible).
Specialist management and lecturers
Priv.-Doz. DI Dr Heide Spiegel
Dr Julia Fohrafellner
AGES GmbH, Food Security
Sustainable plant production
Soil health and plant nutrition
Further lecturers
Dr Andreas Baumgarten
Dr Taru Sandén
DI Dr Anna Wawra
N.N.